Pork with Spinach Easy Recipe

Here below is the recipe for Pork and Spinach which I made for my 1 year old baby daughter.

This recipe is suitable for 7 months and above. To make it Halal, just change to chicken or beef :D

Clockwise on board: tomato, carrot, potato, onion and pork. On the right is spinach.

Fresh home grown organic spinach, planted by my mother in law :D

Salt and sesame oil for taste. You can skip the sesame oil, if  you prefer.

Pour approx. 1 tablespoon of olive oil on a heated pan.

Then add the tomato, potato, carrots and onion onto the pan and lastly the pork.

Add water.

Then add the spinach.

Add salt and sesame oil.

Sautee for approximately 3-5 minutes and you're done. Add more water if necessary.

Ready to puree 

Since my baby is allergic to eggs, for protein, I add Chia Seeds to her food. Just about a tablespoon and blend. 

 




Yum!!

My baby approved! She likes it a lot!

Preparation & Cooking time: Less than 20 minutes

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